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LOVE GOJI LEAVES
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１) Nutrition Content of GOJI LEAVES |
| Content |
Account |
Content |
Account |
| Crude protein |
14.20g |
L-aspartic acid |
0.38 |
| Carbohydrate |
39.40g |
Theronine (THR) |
0.13 |
| Crude fat |
4.68g |
Serine (SER) |
0.13 |
| Calcium |
5915mg |
Glutamic acid(GLU) |
0.33 |
| Iron |
89.20mg |
Proline (PRO) |
0.11 |
| Moisture |
9.10g |
Glycin (GLY) |
0.15 |
| Niacin |
15.92mg |
Alanine (ALA) |
0.16 |
| Energy Kcals |
256.50kcal |
Cystine (CYS) |
0.03 |
| Crude fibre |
7.02g |
Tryptophan |
0.04 |
| Phosphorus |
179.00mg |
Methionine (MET) |
0.06 |
| Carotene |
4.33mg |
Isoleucine (ILE) |
0.15 |
| Riboflavin |
1.12mg |
Leucine (LEU) |
0.21 |
| Thiamine |
0.242mg |
Tyrosine (TYR) |
0.07 |
| Ascorbic acid |
30.16mg |
Phenylalanine (PHE) |
0.23 |
| Alpha-hydroxanthin |
18.44mg |
Lysine(LYS) |
0.18 |
| Dihydroxanthin |
3.79mg |
Histidine(HIS) |
0.14 |
| Ash |
25.60g |
Arginine(ARG) |
0.17 |
| Ammonia |
0.14g |
Valine |
0.17 |
| All data in per 100g food |
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2) The test results of the invariable and trace elements of GOJI LEAVES: |
| Element |
Account (%) |
Element |
AAccount (%) |
| Magnesium |
1.0750 |
Barium |
0.0086 |
| Phosphorus |
0.1180 |
Vanadium |
0.0005 |
| Calcium |
4.1250 |
Arsenic |
＜0.0060 |
| Aluminium |
0.0750 |
Cadmium |
＜0.0005 |
| Iron |
0.0485 |
Cobalt |
＜0.0002 |
| Potassium |
0.5675 |
Nickel |
＜0.0003 |
| Sodium |
0.4491 |
Selenium |
0.00042 |
| Manganese |
0.0011 |
Lead |
0.00054 |
| Boron |
0.0213 |
Tin |
＜0.0003 |
| Lithium |
0.0099 |
Mercury |
0.000022 |
| Zinc |
0.0028 |
Chromium |
＜0.0002 |
| Copper |
0.0007 |
Silver |
＜0.0001 |
| Molybdenum |
＜0.0008 |
Zirconium |
＜0.0001 |
| Beryllium |
＜0.0003 |
Niobium |
＜0.0001 |
| Titanium |
0.0020 |
Lanthanum |
＜0.0002 |
| Strontium |
0.0654 |
Yttrium |
＜0.0002 |
| All data in per 100g food |
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3) The test results of the Amino acid of GOJI LEAVES (different form): |
| Amino acid |
Fresh |
Frozen dry |
Air-dry |
Amino acid |
Fresh |
Frozen dry |
Air-dry |
| L-aspartic acid |
0.38 |
1.26 |
1.88 |
Leucine (LEU) |
0.21 |
0.76 |
0.87 |
| Theronine (THR) |
0.13 |
0.45 |
0.59 |
Tyrosine (TYR) |
0.07 |
0.26 |
0.37 |
| Serine (SER) |
0.13 |
0.42 |
0.60 |
Phenylalanine (PHE) |
0.23 |
0.51 |
0.51 |
| Glutamic acid(GLU) |
0.33 |
1.18 |
1.88 |
Lysine(LYS) |
0.18 |
0.58 |
0.72 |
| Glycin (GLY) |
0.15 |
0.53 |
0.63 |
Ammonia |
0.14 |
0.32 |
0.32 |
| Alanine (ALA) |
0.16 |
0.55 |
0.59 |
Histidine(HIS) |
0.06 |
0.18 |
0.26 |
| Cystine (CYS) |
0.03 |
0.04 |
0.13 |
Arginine(ARG) |
0.17 |
0.51 |
0.58 |
| Valine |
0.17 |
0.57 |
0.58 |
Tryptophan |
0.04 |
0.20 |
0.24 |
| Methionine (MET) |
0.06 |
0.17 |
0.12 |
Proline (PRO) |
0.11 |
0.50 |
0.52 |
| Isoleucine (ILE) |
0.15 |
0.47 |
0.51 |
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| 1) Female hormone function |
| GOJI leaves make the womb of Female reduction ﹤P＜0.05 ﹥ |
| 2) Have a benefit on blood pressure, hypoglycemic |
| 3) Prevent hyperglycemia |
| 4) Protect LIVER, reduce the fat of LIVER |
| 5) The protein of GOJI LEAVERS lipotropy | |
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| Copyright(c)：Ningxia Love GOJI Biotechnology Development Co.,Ltd Eeathardware |
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